1. La Table d'Adrien restaurant
This restaurant offers fine dining with an Italian flavour. All dishes are conceived by chef Mirto Marchesi, who combines innovation, elegance and style, inspired by French, Swiss and Italian cuisine.
They offer an ample selection of creative dishes made with local produce as well as international delicacies. They also serve a selection of set tasting menus, including one based in regional specialities, and another one based on Alba truffles.
Open every day for dinner in the summer and winter seasons.


