Local Cuisine Restaurants in Verbier

Perched high above Verbier, La Marlénaz is a restaurant surrounded by pure Alpine beauty - an authentic mountain escape where simplicity, flavour, and fresh air meet. Just a few minutes from the resort centre yet set in full nature, it offers one of the most spectacular views in Verbier, overlooking the valley and surrounding peaks.

An international restaurant with pizza, steaks, pastas, and much more. Plus a lively après bar.

Le Sonalon restaurant is perched high up above the town of Verbier, although more than accessible by road, over looking the pistes and the resort. Its specialities include regional produce, cheeses and locally reared beef and veal.

Located within Le Mouton Noir restaurant at Les Ruinettes (2,200 m), the Self-Service & Crêperie is ideal for those who want a quick, satisfying meal without spending too much time off the slopes.

Located inside the Hotel Cordée des Alpes, La Cordée blends brasserie chic ambiance with the flavors of the Valais. Recently transformed from a fine-dining restaurant into a refined brasserie, it’s become one of Verbier’s must-try tables for those seeking elegant yet relaxed dining.

Located in the heart of Verbier, this restaurant enjoys a privileged position (central and quiet) a few minutes walk from the departure of the main lifts. They serve delicate, gourmet cuisine.

Le Shed is a firm favourite in Verbier thanks to its homemade gourmet burgers made with locally sourced meat and packed with bold flavours, delicious sauces and condiments. The menu mixes classic and creative options and pairs perfectly with a cold craft beer. With friendly service and a buzzing atmosphere it’s a great spot for lunch dinner or late-night bites.

Open in winter and summer, this restaurant is a great spot for families, and pets too! They serve local specialities with contemporary touches.

Located in the centre of Verbier, this restaurant offers modern signature tapas from its 2 Michelin star chef, Sergi Arola.

This restaurant offers fine dining with an Italian flavour. All dishes are conceived by chef Mirto Marchesi, who combines innovation, elegance and style, inspired by French, Swiss and Italian cuisine.

Pursuing the art of grilling, this restaurant offers a choice of high-quality meats.

Located within the Experimental Chalet, chef Gregory Marchand "Frenchie" freshens up mountain food with contemporary flair.

Dine out on the sheltered terrace and take in the great views over Verbier, or sit inside where there's room for 20 people.

Decorated following the typical regional style, including ancient kitchen utensils and a traditional fireplace, this restaurant offers authentic mountain cuisine.

At this restaurant, located near the centre of Verbier, you will find seasonal produce, fish and fire-grilled meats, for either lunch or dinner.

Traditional Savoyard style restaurant with seasonal produce located in Fionnay, near Bagnes.

Le Dahu offers some of the best views in Verbier with a panoramic vista of the Val des Bagnes and Grand Combin glacier. Split between a relaxed self-service area downstairs with burgers, hot dogs and more, and a seated restaurant upstairs serving Swiss classics and wood-fired pizzas, it’s the perfect spot for a midday break on the slopes. You’ll find fresh local produce used throughout the menu, making for a tasty and satisfying meal.